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11. Health Benefits of Organic Food: Effects of the Environment
D I Givens; Samantha Baxter; Anne Marie Minihane; Elizabeth J Shaw
Cabi Publishing
E-ISBN: 9781845934606 ISBN: 9781845934590
12. Organic Farming: An International History
William Lockeretz
Cabi Publishing
E-ISBN: 9781845932893 ISBN: 9780851998336
13. Inositol phosphates
Benjamin L Turner; Alan E Richardson; Edward Mullaney
Cabi Publishing
E-ISBN: 9781845931537 ISBN: 9781845931520
14. The Public, The Media and Agricultural Biotechnology
Dominique Brossard; Thomas C Nesbitt; James Shanahan
Cabi Publishing
E-ISBN: 9781845932053 ISBN: 9781845932046
15. Environmental impact of invertebrates for biological control of arthropods: methods and risk assessment
Franz Bigler; Dirk Babendreier; Ulrich Kuhlmann
Cabi Publishing
E-ISBN: 9781845930585 ISBN: 9780851990583
16. Environmental Risk Assessment of Genetically Modified Organisms, Volume 2 A Case Study of Bt Cotton in Brazil
Angelika Hilbeck; David A. Andow; Eliana M G Fontes
Cabi Publishing
E-ISBN: 9781845930196 ISBN: 9781845930004
17. Nitrate, Agriculture and the Enivronment
Tom Addiscott
Cabi Publishing
E-ISBN: 9781845930943 ISBN: 9780851999135
18. Below-ground Interactions in Tropical Agroecosystems
Meine van Noordwijk; Georg Cadisch; Chin K Ong
Cabi Publishing
E-ISBN: 9780851999241 ISBN: 9780851996738
19. Genetics, Evolution and Biological Control
Lester E Ehler; Rene Sforza; Thierry Mateille
Cabi Publishing
E-ISBN: 9780851998671 ISBN: 9780851997353
20. Diseases of Tropical Fruit Crops
Randy C Ploetz
Cabi Publishing
E-ISBN: 9780851999753 ISBN: 9780851993904