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21. Whole Grains. Processing, Product Development, and Nutritional Aspects
Mir , Shabir Ahmad
CRC Press
ISBN: 9781351104760
22. Nanotechnology. Therapeutic, Nutraceutical, and Cosmetic Advances
Mazumder , Bhaskar
CRC Press
ISBN: 9781351111874
23. Improving organic animal farming.
Vaarst , Mette
Burleigh Dodds Science Publishing
ISBN: 9781351114615
24. Principles of Risk Analysis. Decision Making Under Uncertainty
Yoe , Charles
CRC Press
ISBN: 9780429021121
25. Civil Society and Social Movements in Food System Governance.
Andrée , Peter
Routledge
ISBN: 9780429503597
26. Applied Food Science and Engineering with Industrial Applications.
Aguilar , Cristóbal Noé
Apple Academic Press
ISBN: 9781351048644
27. Analysis of Pesticides in Food and Environmental Samples, Second Edition.
Tadeo , Jose L.
CRC Press
ISBN: 9781351047081
28. Emerging Postharvest Treatment of Fruits and Vegetables.
Barman , Kalyan
Apple Academic Press
ISBN: 9781351046312
29. Food and Age in Europe, 1800-2000.
Jensen , Tenna
Routledge
ISBN: 9780429491504
30. Micronutrients in Health and Disease, Second Edition.
Prasad , Kedar N.
CRC Press
ISBN: 9780429243462
31. Seafood Safety and Quality.
Bari , Md. Latiful
CRC Press
ISBN: 9781351007566
32. Advances in Macrofungi. Diversity, Ecology and Biotechnology
Sridhar , Kandikere Ramaiah
CRC Press
ISBN: 9780429504075
33. Fermentation Microbiology and Biotechnology, Fourth Edition.
El-Mansi , E. M. T.
CRC Press
ISBN: 9780429506987
34. The A-Z Guide to Food as Medicine, Second Edition.
Kraft , Diane
CRC Press
ISBN: 9780429486289
35. Primer on Risk Analysis. Decision Making Under Uncertainty
Yoe , Charles
CRC Press
ISBN: 9780429021145
36. Localizing Global Food. Short Food Supply Chains as Responses to Agri-Food System Challenges
Kalfagianni , Agni
Routledge
E-ISBN: Geography ISBN: 9780429449284
37. The Regulation of Dietary Supplements. A Historical Analysis
Pintauro , Stephen J.
CRC Press
ISBN: 9780429442285
38. Essentials and Applications of Food Engineering.
Anandharamakrishnan , C.
CRC Press
ISBN: 9780429430244
39. Consumers, Meat and Animal Products. Policies, Regulations and Marketing
Centner , Terence J.
Routledge
E-ISBN: Law ISBN: 9780429430572
40. Sensing the Perfect Tomato. An Internet of Sensing Approach
Wilson , Denise
CRC Press
ISBN: 9780429023729