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You searched for: Start Over Publication date 2016 Remove constraint Publication date: 2016 Subject Food Science & Technology Remove constraint Subject: Food Science & Technology Subject Environment & Agriculture Remove constraint Subject: Environment & Agriculture

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1. Edible Seaweeds of the World.
Pereira , Leonel
CRC Press
ISBN: 9780429154041
2. Pomegranate Production and Marketing.
Kahramanoglu , Ibrahim
CRC Press
ISBN: 9780429183683
3. Food Systems Governance. Challenges for justice, equality and human rights
Kennedy , Amanda
Routledge
ISBN: 9781315674957
4. Handbook of Essential Oils. Science, Technology, and Applications, Second Edition
Baser , K. Husnu Can
CRC Press
ISBN: 9780429155666
5. Postharvest Ripening Physiology of Crops.
Pareek , Sunil
CRC Press
ISBN: 9780429160530
6. Ethnobotany of India, Volume 2. Western Ghats and West Coast of Peninsular India
Pullaiah , T.
Apple Academic Press
ISBN: 9781315366142
7. Ethnobotany of India, Volume 1. Eastern Ghats and Deccan
Pullaiah , T.
Apple Academic Press
ISBN: 9781315366371
8. Australian Native Plants. Cultivation and Uses in the Health and Food Industries
Sultanbawa , Yasmina
CRC Press
ISBN: 9781315372389
9. Arsenic Toxicity. Prevention and Treatment
Chakrabarty , Narayan
CRC Press
ISBN: 9780429162800
10. Sustainable Agriculture and Food Supply. Scientific, Economic, and Policy Enhancements
Etingoff , Kimberly
Apple Academic Press
ISBN: 9780429153808
11. Postharvest Management of Horticultural Crops. Practices for Quality Preservation
Siddiqui , Mohammed Wasim
Apple Academic Press
ISBN: 9781315366395
12. Ensuring safety and quality in the production of beef Volume 1. Safety
Acuff , Gary R.
Burleigh Dodds Science Publishing
ISBN: 9781351114226
13. Achieving sustainable production of sheep.
Greyling , J. P. C.
Burleigh Dodds Science Publishing
ISBN: 9781351114332
14. Achieving sustainable production of milk Volume 3. Dairy herd management and welfare
Webster , John
Burleigh Dodds Science Publishing
ISBN: 9781351114301
15. Achieving sustainable production of milk Volume 2. Safety, Quality and Sustainability
Belzen , Nico van
Burleigh Dodds Science Publishing
ISBN: 9781351114202