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21. Organic Food and Farming in China. Top-down and Bottom-up Ecological Initiatives
Scott , Steffanie
Routledge
E-ISBN: Geography ISBN: 9780203701706
22. Agricultural Development and Sustainable Intensification. Technology and Policy Challenges in the Face of Climate Change
Nagothu , Udaya Sekhar
Routledge
E-ISBN: Geography ISBN: 9780203733301
23. The Commons, Plant Breeding and Agricultural Research. Challenges for Food Security and Agrobiodiversity
Girard , Fabien
Routledge
E-ISBN: Law ISBN: 9781315110387
24. Contested Sustainability Discourses in the Agrifood System.
Constance , Douglas H.
Routledge
E-ISBN: Social Sciences ISBN: 9781315161297
25. Conservation and Development in Uganda.
Sandbrook , Chris
Routledge
E-ISBN: Geography ISBN: 9781315200538
26. Resource Recovery from Waste. Business Models for Energy, Nutrient and Water Reuse in Low- and Middle-income Countries
Otoo , Miriam
Routledge
E-ISBN: Geography ISBN: 9781315780863
27. Sustainable Intensification of Agriculture. Greening the World's Food Economy
Pretty , Jules
Routledge
E-ISBN: Social Sciences ISBN: 9781138638044
28. Environmental Justice and Soy Agribusiness.
Hafner , Robert
Routledge
E-ISBN: Geography ISBN: 9781351201711
29. Farming, Food and Nature. Respecting Animals, People and the Environment
D'Silva , Joyce
Routledge
E-ISBN: Geography ISBN: 9781351011013
30. Ecosystem Services and Poverty Alleviation (OPEN ACCESS). Trade-offs and Governance
Schreckenberg , Kate
Routledge
E-ISBN: Geography ISBN: 9780429507090