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31. Competition and Efficiency in International Food Supply Chains. Improving Food Security
Williams , John
Routledge
ISBN: 9780203122365
32. Reconnecting Markets. Innovative Global Practices in Connecting Small-Scale Producers with Dynamic Food Markets
Biénabe , Estelle
Routledge
ISBN: 9781315603988
33. Market Orientation. Transforming Food and Agribusiness around the Customer
Hingley , Martin
Routledge
ISBN: 9781315593968
34. The Economics of Abundance. A Political Economy of Freedom, Equity, and Sustainability
Hoeschele , Wolfgang
Routledge
E-ISBN: Social Sciences ISBN: 9781315615899
35. Benchmarking in Food and Farming. Creating Sustainable Change
Jack , Lisa
Routledge
ISBN: 9781315569048
36. The New Cultures of Food. Marketing Opportunities from Ethnic, Religious and Cultural Diversity
Hingley , Martin K.
Routledge
ISBN: 9781315555218
37. Regoverning Markets. A Place for Small-Scale Producers in Modern Agrifood Chains?
Vorley , Bill
Routledge
ISBN: 9781315604473
38. Casino Industry in Asia Pacific. Development, Operation, and Impact
Chon , Kaye Sung
Routledge
E-ISBN: Hospitality and Events ISBN: 9780203050378
39. The Magic Window. American Television ,1939-1953
Von Schilling , Jim
Routledge
E-ISBN: Tourism ISBN: 9780203048788
40. Tourism in China.
Chon , Kaye Sung
Routledge
ISBN: 9780203048436