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91. Restaurant Financial Management. A Practical Approach
Jung , Hyung-il
Apple Academic Press
ISBN: 9781315147390
92. The Hospitality and Tourism Industry in China. New Growth, Trends, and Developments
Zhao , Jinlin
Apple Academic Press
ISBN: 9781315147420
93. Creating Heritage for Tourism.
Palmer , Catherine
Routledge
ISBN: 9780203701881
94. Designing with Smell. Practices, Techniques and Challenges
Henshaw , Victoria
Routledge
ISBN: 9781315666273
95. Negotiating Hospitality. Ethics of Tourism Development in the Nicaraguan Highlands
Höckert , Emily
Routledge
ISBN: 9781315147604
96. Green Supply Chain Management. A Concise Introduction
Sarkis , Joseph
Routledge
ISBN: 9781315233000
97. The Live Art of Sociology.
Lambert , Cath
Routledge
ISBN: 9781315679341
98. A Practical Guide to Event Promotion.
Jackson , Nigel
Routledge
ISBN: 9781315690285
99. Destination Resilience. Challenges and Opportunities for Destination Management and Governance
Innerhofer , Elisa
Routledge
ISBN: 9780203701904
100. The Routledge Handbook of Destination Marketing.
Gursoy , Dogan
Routledge
ISBN: 9781315101163