Agrobiodiversity Management for Food Security: A Critical Review

Título:
Agrobiodiversity Management for Food Security: A Critical Review
Autor:
Jillian M Lenné; David Wood
Materia:
Agriculture; Environmental Sciences
Editor:
Cabi Publishing
Descripción:
Agrobiodiversity provides most of our food through our interaction with crops and domestic animals. Future global food security is firmly anchored in sound, science-based management of agrobiodiversity. This book presents key concepts of agrobiodiversity management, critically reviewing important current and emerging issues including agricultural development, crop introduction, practical diversity in farming systems, impact of modern crop varieties and GM crops, conservation, climate change, food sovereignty and policies. It also addresses claims and misinformation in the subject based on sound scientific principles.
Identificadores:
E-ISBN: 9781845937799 ISBN: 9781845937614
Colección:
CABI