Nutrition and Feeding of Organic Poultry

Title:
Nutrition and Feeding of Organic Poultry
Author:
Robert Blair
Subject:
Animal & Veterinary Sciences
Publisher:
Cabi Publishing
Description:
This, the second edition of Robert Blair’s classic and bestselling book on the nutrition and feeding of organic poultry, presents advice for organic producers, and the agencies and organizations serving them, on selecting suitable ingredients, preparing appropriate feed mixtures and integrating them into organic poultry production systems. It outlines the international standards of organic feeding, the breeds of poultry that are most suitable for organic farming, up to date information on the nutritional requirements of poultry, and examples of diets formulated to organic standards.
Indentifiers:
E-ISBN: 9781786392992 ISBN: 9781786392985
Collection:
CABI