Eating Korean in America. Gastronomic Ethnography of Authenticity

Título:
Eating Korean in America. Gastronomic Ethnography of Authenticity
Autor:
Ryang
Materia:
Society and Culture ; Cultural Studies
Editor:
Oxford University Press
Identificadores:
E-ISBN: 9780824868222 ISBN: 9780824839352
Colección:
Oxford University Press