Biotechnology in Agriculture and Food Processing. Opportunities and Challenges

Título:
Biotechnology in Agriculture and Food Processing. Opportunities and Challenges
Autor:
Panesar , Parmjit S.
Materia:
Bioscience; Food Science & Technology
Editor:
CRC Press
Descripción:
637 p.
Identificadores:
ISBN: 9780429111846
Colección:
Taylor Francis