Achieving sustainable production of milk Volume 2. Safety, Quality and Sustainability
- Título:
- Achieving sustainable production of milk Volume 2. Safety, Quality and Sustainability
- Materia:
- Environment & Agriculture; Food Science & Technology
- Editor:
- Burleigh Dodds Science Publishing
- Descripción:
- 432 p.
- Identificadores:
- ISBN: 9781351114202
- Colección:
- Taylor Francis