Food Supply Chain Management. Economic, Social and Environmental Perspectives
- Título:
- Food Supply Chain Management. Economic, Social and Environmental Perspectives
- Materia:
- Economics; Finance; Business & Industry; Tourism; Hospitality and Events
- Editor:
- Routledge
- Descripción:
- 312 p.
- Identificadores:
- ISBN: 9780203806043
- Colección:
- Taylor Francis