Himalayan Fermented Foods. Microbiology, Nutrition, and Ethnic Values
- Título:
- Himalayan Fermented Foods. Microbiology, Nutrition, and Ethnic Values
- Materia:
- Food Science & Technology
- Editor:
- CRC Press
- Descripción:
- 216 p.
- Identificadores:
- ISBN: 9780429147203
- Colección:
- Taylor Francis