Industrialization of Indigenous Fermented Foods, Revised and Expanded.
- Título:
- Industrialization of Indigenous Fermented Foods, Revised and Expanded.
- Materia:
- Food Science & Technology
- Editor:
- CRC Press
- Descripción:
- 600 p.
- Identificadores:
- ISBN: 9780429215629
- Colección:
- Taylor Francis