Animal Sourced Foods for Developing Economies. Preservation, Nutrition, and Safety
- Título:
- Animal Sourced Foods for Developing Economies. Preservation, Nutrition, and Safety
- Materia:
- Bioscience; Food Science & Technology
- Editor:
- CRC Press
- Descripción:
- 328 p.
- Identificadores:
- ISBN: 9780429398575
- Colección:
- Taylor Francis