Functional Foods. The Connection Between Nutrition, Health, and Food Science

Título:
Functional Foods. The Connection Between Nutrition, Health, and Food Science
Autor:
Coles , Leah
Materia:
Bioscience; Food Science & Technology
Editor:
Apple Academic Press
Descripción:
422 p.
Identificadores:
ISBN: 9780429090783
Colección:
Taylor Francis