Mathematical and Statistical Methods in Food Science and Technology
- Título:
- Mathematical and Statistical Methods in Food Science and Technology
- Materia:
- Food Science & Technology
- Editor:
- Wiley-Blackwell
- Descripción:
- 537 p.
- Identificadores:
- E-ISBN: 9781118433683 ISBN: 9781118434635
- Colección:
- Wiley