Olives and Olive Oil as Functional Foods - Bioactivity, Chemistry and Processing
- Título:
- Olives and Olive Oil as Functional Foods - Bioactivity, Chemistry and Processing
- Materia:
- Food Science & Technology
- Descripción:
- 689 p.
- Identificadores:
- E-ISBN: 9781119135319 ISBN: 9781119135340
- Colección:
- Wiley