Advances in Food Science and Technology, Volume 1

Título:
Advances in Food Science and Technology, Volume 1
Autor:
P.M.
Materia:
Food Science & Technology
Editor:
Wiley-Scrivener
Descripción:
329 p.
Identificadores:
E-ISBN: 9781118121023 ISBN: 9781118659083
Colección:
Wiley