Sensory Discrimination Tests and Measurements: Statistical Principles, Procedures and Tables

Título:
Sensory Discrimination Tests and Measurements: Statistical Principles, Procedures and Tables
Autor:
Bi
Materia:
Food Science & Technology
Editor:
Wiley-Blackwell
Descripción:
299 p.
Identificadores:
E-ISBN: 9780813811116 ISBN: 9780470277669
Colección:
Wiley