Biotechnology of Lactic Acid Bacteria - Novel Applications 2e

Título:
Biotechnology of Lactic Acid Bacteria - Novel Applications 2e
Autor:
Mozzi
Materia:
Food Science & Technology
Editor:
Wiley
Descripción:
393 p.
Identificadores:
E-ISBN: 9781118868409 ISBN: 9781118868386
Colección:
Wiley