Decontamination of Fresh and Minimally Processed Produce

Título:
Decontamination of Fresh and Minimally Processed Produce
Autor:
Gomez-Lopez
Materia:
Food Science & Technology
Editor:
Wiley-Blackwell
Descripción:
577 p.
Identificadores:
E-ISBN: 9780813823843 ISBN: 9781118229187
Colección:
Wiley