Búsqueda

Buscaste por: Empezar de nuevo Colección Taylor Francis Eliminar filtro Colección: Taylor Francis Materia Food Science & Technology Eliminar filtro Materia: Food Science & Technology
| Resultados 171 - 180 de 952 |
Número de resultados a mostrar por páginas

Resultados de búsquedas

171. Meta-Regulation in Practice. Beyond Normative Views of Morality and Rationality
Simon , F.C.
Routledge
E-ISBN: Politics & International Relations ISBN: 9781315308913
172. Food Processing Technologies. Impact on Product Attributes
Jaiswal , Amit K.
CRC Press
ISBN: 9781315372365
173. International Law and Agroecological Husbandry. Building legal foundations for a new agriculture
Head , John W.
Routledge
ISBN: 9781315446523
174. Developing Technologies in Food Science. Status, Applications, and Challenges
Meghwal , Murlidhar
Apple Academic Press
ISBN: 9781315365978
175. Natural Antioxidants. Applications in Foods of Animal Origin
Banerjee , Rituparna
Apple Academic Press
ISBN: 9781315365916
176. Multiresidue Methods for the Analysis of Pesticide Residues in Food.
Heinzen , Horacio
CRC Press
ISBN: 9781315118352
177. Food Lipids. Chemistry, Nutrition, and Biotechnology, Fourth Edition
Akoh , Casimir C.
CRC Press
ISBN: 9781315151854
178. Sustainable Diets. How Ecological Nutrition Can Transform Consumption and the Food System
Mason , Pamela
Routledge
E-ISBN: Nursing & Allied Health ISBN: 9781315802930
179. Edible Films and Coatings. Fundamentals and Applications
Montero Garcia , Maria Pilar
CRC Press
ISBN: 9781315373713
180. Dairy Engineering. Advanced Technologies and Their Applications
Meghwal , Murlidhar
Apple Academic Press
ISBN: 9781315366210