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11. Foodborne Viral Pathogens.
White , Peter A.
CRC Press
ISBN: 9781315392301
12. Yogurt. Roles in Nutrition and Impacts on Health
Marette , André
CRC Press
ISBN: 9781315390321
13. Meta-Regulation in Practice. Beyond Normative Views of Morality and Rationality
Simon , F.C.
Routledge
E-ISBN: Politics & International Relations ISBN: 9781315308913
14. Natural Antioxidants. Applications in Foods of Animal Origin
Banerjee , Rituparna
Apple Academic Press
ISBN: 9781315365916
15. Food Lipids. Chemistry, Nutrition, and Biotechnology, Fourth Edition
Akoh , Casimir C.
CRC Press
ISBN: 9781315151854
16. Sustainable Diets. How Ecological Nutrition Can Transform Consumption and the Food System
Mason , Pamela
Routledge
E-ISBN: Nursing & Allied Health ISBN: 9781315802930
17. Toxins and Other Harmful Compounds in Foods.
Witczak , A.
CRC Press
ISBN: 9781315368535