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61. Natural Substances for Cancer Prevention.
Xu , Jun-Ping
CRC Press
ISBN: 9781351261005
62. Computational Fluid Dynamics in Food Processing.
Sun , Da-Wen
CRC Press
ISBN: 9781351263481
63. Experiencing Food, Designing Dialogues. Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), Lisbon, Portugal, October 19-21, 2017
Bonacho , Ricardo
CRC Press
ISBN: 9781351271967
64. Digital Food Activism.
Schneider , Tanja
Routledge
E-ISBN: Hospitality and Events ISBN: 9781315109930
65. The Shape of Wine. Its Packaging Evolution
Work , Henry H.
Routledge
ISBN: 9780203732632
66. Food By-Product Based Functional Food Powders.
Tokuşoğlu , Özlem
CRC Press
ISBN: 9781315373607
67. Antioxidant Nutraceuticals. Preventive and Healthcare Applications
Cao , Chuanhai
CRC Press
ISBN: 9781315121024
68. Food and Cooking Skills Education. Why teach people how to cook?
Tull , Anita
Routledge
ISBN: 9781315313894
69. Engineering Interventions in Agricultural Processing.
Goyal , Megh R.
Apple Academic Press
ISBN: 9781315207377
70. Routledge Handbook of Landscape and Food.
Zeunert , Joshua
Routledge
ISBN: 9781315647692
71. Ethnobotany of India, Volume 5. The Indo-Gangetic Region and Central India
Pullaiah , T.
Apple Academic Press
ISBN: 9781315187846
72. Microbial Cell Factories.
Sharma , Deepansh
CRC Press
ISBN: 9781315162386
73. Psoriasis and Psoriatic Arthritis. Pathophysiology, Therapeutic Intervention, and Complementary Medicine
Raychaudhuri , Siba P.
CRC Press
ISBN: 9781315152912
74. Advancing Food Integrity. GMO Regulation, Agroecology, and Urban Agriculture
Steier , Gabriela
CRC Press
ISBN: 9780203729441
75. Science and Technology of Aroma, Flavor, and Fragrance in Rice.
Verma , Deepak Kumar
Apple Academic Press
ISBN: 9780203711453
76. Innovative Food Science and Emerging Technologies.
Thomas , Sabu
Apple Academic Press
ISBN: 9780203711408
77. Technologies in Food Processing.
Sharma , Harish
Apple Academic Press
ISBN: 9781315147192
78. Innovative Packaging of Fruits and Vegetables: Strategies for Safety and Quality Maintenance.
Siddiqui , Mohammed Wasim
Apple Academic Press
ISBN: 9781315143064
79. Plant Food By-Products. Industrial Relevance for Food Additives and Nutraceuticals
Ayala-Zavala , J. Fernando
Apple Academic Press
ISBN: 9781315099330
80. Intelligent Control in Drying.
Martynenko , Alex
CRC Press
ISBN: 9780429443183