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51. Fresh-Cut Fruits and Vegetables. Technology, Physiology, and Safety
Pareek , Sunil
CRC Press
ISBN: 9781315370132
52. Food as Medicine. Functional Food Plants of Africa
Iwu , Maurice M.
CRC Press
ISBN: 9781315371627
53. Aquaculture Technology. Flowing Water and Static Water Fish Culture
Soderberg W. , Richard
CRC Press
ISBN: 9781315194813
54. Insect Pests of Stored Grain. Biology, Behavior, and Management Strategies
Kumar , Ranjeet
Apple Academic Press
ISBN: 9781315365695
55. International Law and Agroecological Husbandry. Building legal foundations for a new agriculture
Head , John W.
Routledge
ISBN: 9781315446523
56. Sustainable Diets. How Ecological Nutrition Can Transform Consumption and the Food System
Mason , Pamela
Routledge
E-ISBN: Nursing & Allied Health ISBN: 9781315802930
57. Achieving sustainable production of poultry meat Volume 2. Breeding and nutrition
Applegate , Todd
Burleigh Dodds Science Publishing
ISBN: 9781351114295
58. Achieving sustainable production of eggs Volume 2. Animal welfare and sustainability
Roberts , Juliet R.
Burleigh Dodds Science Publishing
ISBN: 9781351114134
59. Achieving sustainable production of milk Volume 1. Milk composition, genetics and breeding
Belzen , Nico van
Burleigh Dodds Science Publishing
ISBN: 9781351114165
60. Ensuring safety and quality in the production of beef Volume 2. Quality
Dikeman , Michael E.
Burleigh Dodds Science Publishing
ISBN: 9781351114172