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51. Toxins and Other Harmful Compounds in Foods.
Witczak , A.
CRC Press
ISBN: 9781315368535
52. Edible Insects of the World.
Mitsuhashi , Jun
CRC Press
ISBN: 9781315367927
53. Advances in Probiotic Technology.
ger , Petra
CRC Press
ISBN: 9780429190001
54. Bread and Its Fortification. Nutrition and Health Benefits
Rosell , Cristina M.
CRC Press
ISBN: 9780429172557
55. The Anthropology of Obesity in the United States.
Bellisari , Anna
Routledge
E-ISBN: Nursing & Allied Health ISBN: 9781315682211
56. Chinese Dates. A Traditional Functional Food
Liu , Dongheng
CRC Press
ISBN: 9780429160509
57. Food Insecurity and Disease. Prevalence, Policy, and Politics
Hassan , Areej
Apple Academic Press
ISBN: 9781315365763
58. Microfluidic Chip-Capillary Electrophoresis Devices.
Fung , Ying Sing
CRC Press
ISBN: 9780429082436
59. The Maillard Reaction Reconsidered. Cooking and Eating for Health
Losso , Jack N.
CRC Press
ISBN: 9780429188794
60. Arsenic Toxicity. Prevention and Treatment
Chakrabarty , Narayan
CRC Press
ISBN: 9780429162800
61. Nutraceuticals and Functional Foods in Human Health and Disease Prevention.
Bagchi , Debasis
CRC Press
ISBN: 9780429156939
62. Nutritional Intervention in Metabolic Syndrome.
Dichi , Isaias
CRC Press
ISBN: 9780429098307
63. Food Policy. Looking Forward from the Past
Obenchain , Janel
CRC Press
ISBN: 9780429112041
64. Dairy Microbiology and Biochemistry. Recent Developments
Ozer , Barbaros
CRC Press
ISBN: 9780429076497
65. Dairy Microbiology. A Practical Approach
Papademas , Photis
CRC Press
ISBN: 9780429089381
66. Nutritional Supplements in Sport, Exercise and Health. An A-Z Guide
Castell , Linda M.
Routledge
E-ISBN: Sports and Leisure ISBN: 9781315772509
67. Nutritional Biochemistry. Current Topics in Nutrition Research
Cox , Chad
Apple Academic Press
ISBN: 9780429155857
68. Nutritional Freshwater Life.
Santhanam , Ramasamy
CRC Press
ISBN: 9780429158933
69. Nutritional Marine Life.
Santhanam , Ramasamy
CRC Press
ISBN: 9780429172502
70. Lipids. Nutrition and Health
Leray , Claude
CRC Press
ISBN: 9780429069888
71. Dietary Supplements in Health Promotion.
Wallace , Taylor C.
CRC Press
ISBN: 9780429161742
72. Beneficial Microbes in Fermented and Functional Foods.
Rai V , Ravishankar
CRC Press
ISBN: 9780429189746
73. Food Insecurity and Public Health.
Ivers , Louise
CRC Press
ISBN: 9780429073403
74. Human Longevity. Omega-3 Fatty Acids, Bioenergetics, Molecular Biology, and Evolution
Valentine , Raymond C.
CRC Press
ISBN: 9780429168772
75. Health Benefits of Fermented Foods and Beverages.
Tamang , Jyoti Prakash
CRC Press
ISBN: 9780429168345
76. Antioxidants in Health and Disease.
Zampelas , Antonis
CRC Press
ISBN: 9780429190322
77. Nutritional and Integrative Strategies in Cardiovascular Medicine.
Sinatra , Stephen T.
CRC Press
ISBN: 9780429101908
78. Nutrition and Sensation.
Hirsch , Alan R.
CRC Press
ISBN: 9780429088858
79. Clinical Aspects of Functional Foods and Nutraceuticals.
Ghosh , Dilip
CRC Press
ISBN: 9780429099632
80. Toxins and Biologically Active Compounds from Microalgae, Volume 2. Biological Effects and Risk Management
Rossini , Gian Paolo
CRC Press
ISBN: 9780429160073
81. Intestinal Microbiota in Health and Disease. Modern Concepts
Schiffrin , Eduardo J.
CRC Press
ISBN: 9780429172328
82. Interactive Probiotics.
Pessione , Enrica
CRC Press
ISBN: 9780429072024
83. Toxins and Biologically Active Compounds from Microalgae, Volume 1.
Rossini , Gian Paolo
CRC Press
ISBN: 9780429158544
84. Probiotics. Immunobiotics and Immunogenics
Kitazawa , Haruki
CRC Press
ISBN: 9780429090684
85. Probiotics and Prebiotics in Food, Nutrition and Health.
Otles , Semih
CRC Press
ISBN: 9780429069291
86. Food Associated Pathogens.
Tham , Wilhelm
CRC Press
ISBN: 9780429072543
87. Handbook of Metallonutraceuticals.
Pathak , Yashwant Vishnupant
CRC Press
ISBN: 9780429151637
88. Food Oxidants and Antioxidants. Chemical, Biological, and Functional Properties
Bartosz , Grzegorz
CRC Press
ISBN: 9780429185014
89. Inflammation, Oxidative Stress, and Cancer. Dietary Approaches for Cancer Prevention
Kong , Ah-Ng Tony
CRC Press
ISBN: 9780429099052
90. Nutraceuticals and Health. Review of Human Evidence
Mahabir , Somdat
CRC Press
ISBN: 9780429185519
91. Polysaccharides. Natural Fibers in Food and Nutrition
Benkeblia , Noureddine
CRC Press
ISBN: 9780429101632
92. Juice Processing. Quality, Safety and Value-Added Opportunities
Falguera , Victor
CRC Press
ISBN: 9780429101915
93. Seafood and Freshwater Toxins. Pharmacology, Physiology, and Detection, Third Edition
Botana , Luis M.
CRC Press
ISBN: 9780429096211
94. Handbook of Vitamins.
Zempleni , Janos
CRC Press
ISBN: 9780429189555
95. Probiotic Bacteria. Fundamentals, Therapy, and Technological Aspects
Silva , J. Paulo Sousa e
Jenny Stanford Publishing
ISBN: 9780429074257
96. Selenium in the Environment and Human Health.
Banuelos , Gary S.
CRC Press
ISBN: 9780429212710
97. Carnitine Metabolism and Human Nutrition.
Wall , Benjamin T.
CRC Press
ISBN: 9780429096921
98. Biotechnology in Agriculture and Food Processing. Opportunities and Challenges
Panesar , Parmjit S.
CRC Press
ISBN: 9780429111846
99. Vitamin-Binding Proteins. Functional Consequences
Dakshinamurti , Krishnamurti
CRC Press
ISBN: 9780429067563
100. Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition.
Ferguson , Lynnette R.
CRC Press
ISBN: 9780429110139